A 14-inch Chamber 10-Leg Rubber Base Glass Bong is a classic style of water pipe that offers durability, stability, and effective filtration. Here's a detailed breakdown of the key features you can expect:

Key Features
Height:

• 14 inches (35.56 cm) is a medium-to-large size, providing a good balance between functionality and portability.

Chamber Design:

• The chamber typically refers to the central part where the smoke collects and is filtered.
• Some chambers may feature additional filtration elements for smoother hits.

10-Leg Percolator:

• The 10-leg perc is a type of tree percolator with 10 arms extending down into the water.
• Each arm helps diffuse the smoke into smaller bubbles, increasing filtration and cooling for smoother hits.

Material:

• Constructed from borosilicate glass, which is known for its durability, heat resistance, and clarity.

Rubber Base:

• The rubber base provides extra stability and grip, helping prevent tipping and breakage.
• Often used in more traditional or budget-friendly designs for durability.

Removable Down stem and bowl:

• Typically, includes a removable down stem (sometimes diffused) and a glass bowl for loading your herb.
• The removable pieces make it easier to clean and replace parts if needed.

Benefits

• Stability: The rubber base helps prevent slipping or tipping.
• Smooth Filtration: The 10-leg tree percolator ensures enhanced diffusion and filtration.
• Durability: Borosilicate glass and a rubber base provide a sturdy, long-lasting piece.
• Easy to Use: The classic design is straightforward and user-friendly.

Cleaning Tips

Isopropyl Alcohol & Salt:

• Fill the bong with a mixture of isopropyl alcohol (91% or higher) and coarse salt.
• Shake gently to break up resin and buildup.

Warm Water Rinse:

• Rinse thoroughly with warm water to remove any residue.

Pipe Cleaners or Brushes:

• Use brushes or pipe cleaners for harder-to-reach areas, especially around the 10-leg percolator.

Maintenance:

• Regular cleaning keeps the bong functioning optimally and maintains flavor.